Spicy level 🌶️🌶️
Oiji Muchim (Seasoned Pickled Cucumber) 오이지 무침
WHAT IS OIJI MUCHIM ?
Oiji Muchim (Seasoned Pickled Cucumber) 오이지 무침 is a popular Korean side dish that features pickled cucumbers tossed in a flavorful seasoning mix. This side dish is commonly enjoyed in Korean households and is especially popular during the summer months due to its refreshing qualities. It’s a staple in traditional Korean meals and is often featured during family gatherings and celebrations.
PRONUNCIATION:
"Oiji Muchim" is pronounced “O-EE JI MU-CHIM”.
HOW TO EAT:
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Transfer the suitable portion to a plate and enjoy.
SERVING SIZE: 2 people 2 times
*The proportions may differ depending on the individual’s diet
HOW TO STORAGE: Refrigerator to consume immediately
BEST BY: 5 days from arrival date
MADE IN US: This product is made in USA ensuring it has gone through strict quality control measures
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