Spicy level 0
Wang Galbi Tang (King Beef Short Rib Soup) 왕갈비탕
WHAT IS WANG GALBI TANG?
Galbitang is a clear soup made with beef short ribs. It’s a hearty, nourishing soup with a delicate flavor. Typically, the ribs are boiled along with Korean radish (mu, 무), onion, garlic, and ginger until tender. "Wang Galbi" stands for "king short ribs" a bone-in English-cut of the meat and "Tang" stands for soup. This soup is considered a luxury among Korean soups and often served for special occasions.
PRONUNCIATION:
"Wang Galbi Tang" is pronounced "WANG GAL-BI TANG".
HOW TO EAT:
- Simply heat up
- Enjoy with rice
SERVING SIZE: 1 serving per person
HOW TO STORAGE: Refrigerator to consume immediately or Freezer to consume later
BEST BY: 3 days from arrival date
MADE IN US: This product is made in USA ensuring it has gone through strict quality control measures.
%20%20%EC%99%95%EA%B0%88%EB%B9%84%ED%83%95){kind=link}