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Dak Bokkeum Tang (Spicy Braised Chicken Breasts) 닭볶음탕

$26.99
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WHAT IS DAK BOKKEUM TANG?

Dak Bokkeum Tang is is a red spicy braised chicken dish. This is a classic chicken dish that’s cooked in a spicy red sauce along with vegetables such as potatoes, carrots, and onions.

PRONUNCIATION:

"Dak Bokkeum Tang" is pronounced "DAK BOK-KUM TANG".

HOW TO EAT: 

  1. Transfer to a pot.
  2. Heat until boiling.
  3. Enjoy with rice.

ALLERGEN: Soy, Wheat, Fish

SERVING SIZE: 2 people once

*The proportions may differ depending on the individual’s diet

HOW TO STORAGE: Refrigerator to consume immediately

BEST BY: 3 days from arrival date

MADE IN US: This product is made in USA ensuring it has gone through strict quality control measures