Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals
Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) - K Meals Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) - K Meals
Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals
Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals
Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals
Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) - K Meals
Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals
Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음 - Kmeals

Spicy level 🌶️

Myeolchi Bokkeum (Spicy Seasoned Dried Anchovies) 멸치볶음

$9.99
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WHAT IS MYEOLCHI BOKKEUM?

Myeolchi Bokkeum Is a Korean side dish that translates to stir-fried dried anchovies. These Korean stir-fried anchovies are spicy, sweet, savory, sticky and crunchy! 

PRONUNCIATION:

"Myeolchi Bokkeum" is pronounced "MY-OL-CHI BOK-KUM".

HOW TO EAT: 

  1. Transfer the suitable portion to a plate and enjoy.

ALLERGEN: Soy, Wheat, Sesame seeds

SERVING SIZE: 2 people 2 times

*The proportions may differ depending on the individual’s diet

HOW TO STORAGE: Refrigerator to consume immediately

BEST BY:  7 days refrigerated from delivery date

MADE IN US: This product is made in USA ensuring it has gone through strict quality control measures