MENU

order through dates: 11/15 - 11/28

MEAL SET:

  • Dak-bbokem-ttang (Spicy Braised Chicken)
  • Japchae (Stir Fried Noodles)
  • Gungjung Tteokbokki (Royal Court Rice Cakes)
  • Miyeok-guk (Seaweed Soup)
  • Saesongee Jangajji ( Pickled King Oyster Mushroom)
  • Jinmichae ( Spicy Dried Squid Strips)
  • Bokkeum kimchi (Stir-fried Kimchi)
  • Organic Algamja Jorim (Braised Baby Potatoes)

MENU

order through dates: 11/29 - 12/12

MEAL SET:

  • Ojingeo Bbokeum (Spicy Stir Fried Squid)
  • Chili Saeu (Chili Shrimp)
  • Soegogi-muguk (Beef and Radish Soup)
  • Dong-geu-rang-ddaeng (Pan Fried Meat Patties)
  • Spicy Eomuk Bokkeum (Spicy Stir-fried Fish Cake)
  • Organic Kongjaban (Sweet and Salty Soybeans)
  • Oi sobaghee (Spicy Cucumber Salad)
  • Gyeran Jang(Soy Sauce Braised Egg)

MENU

order through dates: 12/13 - 12/26

MEAL SET:

  • Jeyuk Bokkeum (Spicy Marinated Pork)
  • Haepari Naengche (Jellyfish Salad)
  • Doenjang-jjigae (Soybean Paste Stew)
  • Kimchi Jeon (Pan Fried Kimchi)
  • Chonggak Kimchi (Ponytail Kimchi)
  • Gyeran mari (Rolled Omelette)
  • Geonsaeu Bbokem (Stir fried Dried Shrimp)
  • Jang-jorim (Beef Braised in Soy Sauce)

MENU

order through dates: 12/27 - 01/09

MEAL SET:

  • Galbijjim (Braised Beef Short Ribs)
  • Kimchi-jjigae (Kimchi Stew)
  • Honghap Jorim (Stir-fried Mussels)
  • Samsaek Jeon (Three Types of Pancakes)
  • Oi Jangajji (Cucumber pickles)
  • Kimchi
  • Mumallaengi (Seasoned Dried Radish Strips)
  • Dubu Jorim (Braised Tofu)

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