Spicy level 🌶️🌶️🌶️
Cheese Dak Galbi (Spicy Stir-Fried Chicken with Cheese) 치즈닭갈비
WHAT IS DAK GALBI?
Cheese Dak galbi is a spicy dish that translates to "chicken rib with cheese". This spicy stir-fried diced chicken is marinated in a mix of Korean spicy sauce. These days, there are many variations of this dish that include cheese.
PRONUNCIATION:
Cheese "Dak Galbi" is pronounced cheese "dak gahl-bee".
HOW TO COOK:
- Heat pan
- Add meat with sauce and stir for about 1 minute.
- Cover the pan. Cook for about 1 minute.
- Add vegetables. Stir for about 1 minute. Sprinkle the cheese on top, cover the pan, and cook until the meat is cooked through, about 1 to 2 minutes.
- Turn off the heat.
- Enjoy with rice or as is.
ALLERGEN: Soy, Wheat, Shellfish, Fish, Milk
SERVING SIZE: 2 people once
*The proportions may differ depending on the individual’s diet
HOW TO STORAGE: Refrigerator to consume immediately
BEST BY: 3 days from arrival date
MADE IN US: This product is made in USA ensuring it has gone through strict quality control measures