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Cheese Dak Galbi (Spicy Stir-Fried Chicken with Cheese) 치즈닭갈비

$27.99
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WHAT IS DAK GALBI?

Cheese Dak galbi is a spicy dish that translates to "chicken rib with cheese".  This spicy stir-fried diced chicken is marinated in a mix of Korean spicy sauce. These days, there are many variations of this dish that include cheese.

PRONUNCIATION:

Cheese "Dak Galbi" is pronounced cheese "dak gahl-bee".

HOW TO COOK: 

    1. Heat pan
    2. Add meat with sauce and stir for about 1 minute.
    3. Cover the pan. Cook for about 1 minute.
    4. Add vegetables. Stir for about 1 minute. Sprinkle the cheese on top, cover the pan, and cook until the meat is cooked through, about 1 to 2 minutes.
    5. Turn off the heat. 
    6. Enjoy with rice or as is.

    ALLERGEN: Soy, Wheat, Shellfish, Fish, Milk

    SERVING SIZE: 2 people once

    *The proportions may differ depending on the individual’s diet

    HOW TO STORAGE: Refrigerator to consume immediately

    BEST BY: 3 days from arrival date

    MADE IN US: This product is made in USA ensuring it has gone through strict quality control measures