Spicy level: 0

Jangjorim (Braised Beef in Soy Sauce) 장조림

$12.99
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WHAT IS JANGJORIM?

Jangjorim is a Korean side dish made from soy-braised beef. The beef is simmered in a soy sauce based marinade, resulting in a sweet, salty and savory dish.

PRONUNCIATION:

"Jangjorim" is pronounced "JANG JO RIM".

HOW TO EAT:

  1. Transfer to a plate.
  2. Enjoy with rice.

HOW TO STORE: Refrigerator

ALLERGEN: Soy, Wheat

WEIGHT: 8 Oz 

MADE IN US: This product is made in USA ensuring it has gone through strict quality control measures.